Salmon Meal
Canola Oil (preserved with Mixed Tocopherols and Citric Acid)
Brown Rice
Oatmeal
Barley
Pumpkinseeds
Ground Flaxseeds
Montmorillonite Clay
Natural Chicken Flavor
Chicken Liver
Potassium Chloride
Sea Salt
DL-Methionine
Vitamins (Choline Chloride
Vitamin E Supplement
Ascorbic Acid
Biotin
Niacin Supplement
Vitamin A Acetate
D-Calcium Pantothenate
Riboflavin Supplement
Pyridoxine Hydrochloride
Ethylenediamine Dihydriodide
Thiamine Mononitrate
Vitamin B12 Supplement
Beta Carotene
Vitamin D3 Supplement
Folic Acid)
Minerals (Zinc Proteinate
Iron Proteinate
Manganese Proteinate
Copper Proteinate
Sodium Selenite)
Taurine
Dried Enterococcus Faecium Fermentation Product
Dried Lactobacillus Acidophilus Fermentation Product
Inulin
Flaxseed Oil
Apples
Cottage Cheese
Chicken Eggs
Cranberries
Freeze Dried Chicken
Freeze Dried Turkey
Freeze Dried Turkey Liver
Freeze Dried Turkey Hearts
Ground Chicken Bone
Carrots
Broccoli
Lettuce
Spinach
Dried Kelp
Salmon Oil
Apple Cider Vinegar
Parsley
Honey
Blueberries
Alfalfa Sprouts
Persimmons
Olive Oil
Duck Eggs
Pheasant Eggs
Quail Eggs
Rosemary Extract
Sage
Clove

Vitamins
Carotene: 5.26 mg/kg
Vitamin A: 22647 IU/kg
Vitamin D: 1590 IU/kg
Vitamin E: 95.88 IU/kg
Ascorbic Acid: 50 mg/kg
Thiamine: 29.63 mg/kg
Riboflavin: 11.55 mg/kg
Pantothenic Acid: 25.82 mg/kg
Biotin: 0.39 mg/kg
Folic Acid: 2.29 mg/kg
Choline: 2398 mg/kg
Vitamin B12 0.17 mg/kg
Vitamin B6 4.4 mg/kg
Niacin: 100.2 mg/kg
Iodine: 2.01 mg/kg

Minerals
Sodium: 0.38%
Potassium: 0.74%
Chloride: 0.52%
Magnesium: 0.12%
Sulfur: 0.47%
Manganese: 29.22 mg/kg
Iron: 294.20 mg/kg
Copper: 30.03 mg/kg
Zinc: 276.00 mg/kg
Selenium: 0.79 mg/kg

 

Amino Acids
Methionine-Cystine: 1.18%
Methionine: 0.89%
Cystine: 0.29%
Lysine: 2.44%
Tryptophan: 0.35%
Threonine: 1.56%
Isoleucine: 1.41%
Histidine: 0.83%
Valine: 1.59%
Leucine: 2.67%
Arginine: 1.99%
Phenylalanine-Tyrosine: 1.38%
Taurine: 0.15%